President, The Gellert Global Group
Andrew Gellert is the President of Gellert Global Group headquartered in Elizabeth, New Jersey. The Gellert Global Group consists of many of the leading North American food importing companies, and has been involved in importing food products for nearly 100 years.
The family member companies of the Gellert Global Group bring a broad variety of imported food products to all aspects of the food industry. The combined revenues of the Group exceed $800 million. The combined resources of the Group companies provide strength in sourcing, insurance, finance, logistics, and information technology.
The Group supplies the needs of retailers, distributors, foodservice chains, hotels, cruise lines, and food manufacturers alike. The Group is also active in restaurant operations and non-food operations, as well as real estate investments in the greater metropolitan NY area.
Andrew Gellert is an active member of the Cornell Institute of Food Science Advisory Council. He holds the position of President on the Board of Directors of the Association of Food Industries Incorporated (AFI). He is a member of the Young Presidents Organization (YPO) New York Metro Chapter. Andrew is married to Stacy and has three children Samantha 14, Ben 12, and Adam 10. He resides in Randolph, New Jersey and is a 1989 graduate of Cornell University with a degree in food marketing.